Plantain Lasanga

Plantain Lasanga

Plantain lasagna is better known as Pastelon. This dish originates from Puerto Rico and is a casserole dish similar to Italian lasagna. The meal is layered with sweet plantains, ground beef, tomato-based sauce, and cheese. I'm not a fan of ground beef so I swapped the beef for beans. Check out my revamped recipe below. [...]

1st Annual Charleston Veg Sol Festival

1st Annual Charleston Veg Sol Festival

Charleston’s first Vegan Festival for the vegan, vegetarian, and everyone in between. What an amazing time of food, fellowship, and fun.

Zucchini Fritters 

Yummy, quick, and easy.          Zucchini Recipe 1 zucchini  1/3 Diced onion 1 egg 1/3rd Cup Scallion 1/3rd Cup Green pepper  1/2 Cup Flour 1/2 Teaspoon of pepper 1/2 Teaspoon of salt Shred the zucchini and squeeze excess liquid from shredded zuchhini. Dice onions, green peppers,  and scallions. After which you will combine the [...]

Weekend Round Up

I had a wonderful weekend spent outdoors walking, laughing, eating, and enjoying time well spent with friends. For the second year in a row I was able to participate in the much anticipated Charleston "Cooper River Bridge 10K Run". This is a very huge event here in the lowcountry where thousands of people fly in [...]